STROUD GREEN MARKET

A Community & Farmers market next to FInsbury Park

SUNDAY 23rd DECEMBER, 10-2:30, STROUD GREEN SCHOOL

LAST MARKET OF THE YEAR

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Dear everyone, check back here on Saturday morning for the final list of stalls this Sunday. Come early for Christmas staples, little luxuries and outlandish presents to a hundred remembered friends!

New/Guest Stalls

Fresh flowers and wreaths brought by Bea Holland

Christmas Craft

4/5 stalls (get in touch if you’d like more details)

Returning

Ferment Revolution (locally brewed probiotic water kefir) 4th Sunday of every month

Shumei Natural Agriculture (fresh veg from their home farm and other products from around the world)

Zeytoon Olive bar (also with fresh feta cheese and hand-made baklava) 

Creperie Dellys (authentic Breton crepes & galettes)

CHRISTMAS TREES AND MULLED WINE

Regulars

Perry Court farm (Kentish fruit, veg & juice)

Eden Farms (Organic vegetables & eggs)

Marsh produce (fresh meat, poultry, game, eggs, cheese & preserves)

Bread by Bike (local sourdough)

Pie Station (meat/sweet pies, sausages rolls, quiches & crumbles) WITH HOT MINCE PIES

Marco’s Italian Cheeses & cured meat (direct from the producers) MANY NEW ITEMS

Une Normande a Londres (French cheese and regional specialities)

Brevevita (natural wines from Marche/Abruzzo) 

Stroud Green Good Life (raw & organic dairy produce, local honey, cider vinegar & pastries from a wood-fired oven) 

Golden T (hot tea & herbal tea, including hot chai, & loose-leaf teas by weight)

Kaffee Culture (London coffee roasters and baristas) bring your own cup for a discount

Briggs’ Bughouses (“green roof” insect sanctuaries & succulents) with free children’s workshop 

Weatherstone remedies (hand-made organic skin care and natural remedies)

Luke’s cider (small batch cider by Luke Mccoy & other producers) with mulled cider

Floris Bakery (Sweet & savoury free-from bakery)

TBA

Authentic home-made biryani by Mustafa Khan (classic chicken and vegetarian options)

The Marbling Man (hand made marble pots, plants and original prints)

Momzy's Kitchen (traditional Cypriot pies & pastries) 

Back soon

Gnocchi at 84 (fresh hand-made gnocchi with a range of sauces)

Traditional French pastries (made by Daphne Queen of Tarts)

Sabine Gerth (hand-made leather goods) back after Christmas

Smy Goodness (hand made preserves, hot soup & toasties) back after Christmas

Enchanted Terrarium (mystically made by Josef Stout) back after Christmas

Ma Made (delicious chutneys, jams and pickles, as well as fudge and home made cake) back on January 13th with marmalade

PAO Pickles (kimchi, sauerkraut and hot pickles, hand-made in Hackney)

London Bike Studio (BIKE SERVICE & ADVICE)

Bea Rodgers (English plants, pots, accessories and advice for inside or outside)

Wing Commander (organic beef sandwiches, chicken wings and a vegan option all smoked and roasted over coals)

Toastiewala (Indian-inspired toasties and brunch special)

Dinh-Dins Viet Kitchen (Bánh Mì, Tofu & other street staples grilled over coals)